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Masala Dosa

Originating in the South, Masala Dosa is a crispy, paper-thin like crepe made of rice batter which is rolled around a portion of Potato-Onion vegetable and is paired with a salty-sour vegetable stew (Sambar) and Coconut Chutney. Another staple street food, Masala Dosa is easy to come by and dominates the canteens and street foods across the country!

10 Traditional Indian Food Dishes You Must Try

Gaurav Areng

With a limelight shifting more and more towards food every day, numerous people sign up to become food bloggers and open our eyes to the most delectable dishes available in our country. This list is seriously a must-try for all foodies visiting India and us as well.