Buttery, vanilla-infused and delicately crumbly with a melt-in-your-mouth texture, these Austrian Vanillekipferl cookies will thoroughly win you over. They’re a shortbread cookie made with the addition of nuts and a generous dusting of vanilla sugar, which you can either buy ready made or easily make it yourself . Bonsai Hospitality Chef and Founder Akanksha shares the full recipe of Christmas vanillekipferl cookies. Bonsai Hospitality is a food and beverages consulting. It's one of the few companies run and owned by professional chefs. And consists a base kitchen for pursuing their passion to serve true and pure food products .